Pristine, bouncy, joyful.
Made entirely from Gamay grapes that were de-stemmed in concrete tanks and open top fermenters and fermented with native yeasts before being aged in concrete then bottled unfiltered.
Pristine aromas of juicy red currents and raspberry, white pepper and star anise, sweet tea and wild herbs. The palate is supple with a silky texture and juicy red fruit and spice. It's a joyful wine, bouncy and balanced with fine cocoa tannins and faint leathery undertones.
©copyright 2021 Daenna Van Mulligen
Wine Scores Reviewed - October 12th, 2021